FROM “The Lab”

BAR SNACKS

Pane & Dip  € 4

Bruschetta Mallorquina ( Philadelphia, Tomate & Sobrasada ) 4 piezas € 8

Bruschetta with anchovy & lemon  4 pieces € 8

OUR CLASSICS/ NUESTROS CLASSICOS

Beef Carpaccio / Carpaccio de tenera     € 15

Simon’s Burrata Salad/ Ensalada de Burrata   €15 (125gr)  or/o  € 17 (220gr) to share/para compartir

Chickenliver flambe’ with caramelized onions&apples on babyleaf salad € 16

Higado de pollo flambeado con manzana y cebolla caramelizada y ensalada de brotes € 16

Turkey Breast Stripes on Rocketsalad, Cherry Tomato and Parmesan Shaves € 16

Pavo grille’ con ensalada de rucola, tomate cherry y parmiggiano € 16

My “Pork” tonne’ , Austrian Style  € 17

Solomillo de cerdo a rodajas con salsa tipica “tonne’”, rabano picante, pepino agro y mostarda

🌱GREEN KITCHEN /PLATOS VEGANOS 🌱

Smoked Aubergine on Feta Cream with Homemade Harissa Tomatoe Sauce, Spicey Shiataki Mushrooms  and Bulgur € 17

Berenjena ahumada con Crema di Feta, Harissa Sauce, Setas y Bulgur € 17

Zucchini Carpaccio with Basilcream € 12

Carpaccio de calabacin con crema di albahaca

DESSERT /POSTRES   from/desde  € 7 - € 9

Please have a look at our Allergy Alert !